While doing everything they can to increase the value of their home is at the forefront of most homeowner’s minds, waterproofing the basement is most likely not. However, this can be one of the best ways to upgrade your home. Here are some of the top benefits to expect when waterproofing the basement.
Increase Home Value
As previously mentioned, waterproofing increases the home value. This is because it essentially increases the total square footage of the home. Many people simply do not think of the basement as a usable space. However, by ensuring the basement is free from any leaks or potential moisture damage, the homeowner can free up the square foot equivalent of an entire floor.
Reduce Energy Costs
Sealing the basement is also a great way to reduce energy costs. In the winter months, an unsealed basement can lose much heat through the cracks and crevices that are left open. This equates to throwing money out the window for the home owner and having a less appealing home when it comes time to sell it.
For the sake of health alone, it is a wise idea to seal the basement of the home. This is because toxic black mold can grow in the home very quickly. Most people do not realize that toxic mold can grow in as little as 24 hours with just a small amount of moisture. This mold can not only destroy the home from the inside, but it can cause serious injury up to and including death to anyone living in the home. Children and the elderly are especially at risk for such dangers.
Protect Original Investment
Protecting their original investment should be at the forefront of any home owner. By making a simple commitment to sealing the basement in all of the right spots, the home owner is ensuring that they are all doing all they can to protect the home they were so proud of in the beginning.
When you have the made the decision to waterproof the basement of your home, simply click here and inquire as to what the best options for you and the home are.
Sigrid - Bacolod Blogger
Sigrid is a work at home mom and Bacolod blogger who tries to juggle taking care of the kids, homeschooling in Bacolod, covering events, designing, writing, and blogging. After finishing her degree in Mass Communications from the University of St. La Salle, she went on to become a news reporter/writer for a local daily and eventually pursued a career in advertising as a copywriter and graphics designer. After her stint in the corporate world, she became a freelance writer, contributing to national and international publications covering a variety of topics. She was a contributing food writer to COOK Magazine before she became a food and mommy blogger. She blogs at: